Byadgi Red Chilli

Good and delicious food makes everyone happy, but the question arises, what makes food delicious? For the purpose of adding more color and favor to the dish served in your platter

we are bringing the quality grade of Byadgi Red Chillies. These chillies are named after a place called ''Byadgi'' which is the part of ''Karnataka''. Offered Byadgi Red Chillies are used to prepare most of the dishes prepared in south India. These are comparatively less spicy, which makes them an ideal ingredient to be added for adding flavor and color to dishes. They come in different packaging sizes, in the jute bags, poly bags etc.